Reyaş Yemek
Transported Catering Service
Thermal Chain & Punctual LogisticsHot & Cold Thermobox Protection

Transported Catering Service

Fresh, steaming corporate meal deliveries directly from our state-of-the-art kitchens to your dining hall in temperature-locked containers.

REYAŞ STANDARDI

How Does Transported Catering Work?

1

Menu & Portion Planning

Food engineers formulate balanced caloric content tailored to your employees' work profile.

2

Fresh Procurement & Cooking

Daily fresh raw ingredients are prepared by seasoned chefs in our certified industrial kitchens.

3

Thermal Packing & Loading

Food is transferred touch-free into gastronomic thermoboxes and secured in delivery vans.

4

Punctual Delivery & Service

Meals arrive ahead of schedule, with on-site presentation and serving staff if requested.

Key Service Advantages

Zero heat loss during transit with specialized thermal containers
Modern, periodically disinfected and temperature-monitored fleet
Reliable, punctual delivery scheduling aligned with meal shifts
HACCP-compliant unbroken cold and hot food preservation chain

Hygiene & Quality Standards

Full compliance with Turkish Food Codex and ISO 22000 safety protocols
Automated digital temperature logs recorded for every transport shipment
Mandatory daily batch sampling preserved in cold storage for 72 hours
Comprehensive product liability and catering service insurance coverage

Request a Transported Catering Proposal

Receive a competitive corporate proposal tailored to your headcount and shift schedules within 24 hours.